Instant Chai Tea Mix
1 cup nonfat dry milk powder
1 cup powdered nondairy creamer
1 cup French vanilla-flavored, powdered nondairy creamer
2 1/2 cups white sugar
1 1/2 cups unsweetened instant tea
2 teaspoons ground ginger
1 teaspoons ground cinnamon
1 teaspoons cloves
1 teaspoon cardamom (we made one batch without, but I do like it better with cardamom)
Mix all ingredients except spices in large bowl. Stir in spices and mix well. In blender or food processor, blend 1 cup of the mixture at a time until well blended. Do not skip this step. It gives the tea a great consistency and it dissolves well in water.
To make a cup of tea, place 3 heaping teaspoons into an eight ounce mug of hot water.
Calories approx. 80 per cup.
The following are pictures of how I packaged it as gifts.